Putting Our Money Where Our Mouth Is
In an effort to stand firm against racism and injustice, we have allocated $500 for each Graffito team member to donate to an organization working directly on social and racial justice efforts today.
read moreIn an effort to stand firm against racism and injustice, we have allocated $500 for each Graffito team member to donate to an organization working directly on social and racial justice efforts today.
read moreOn June 23rd, Massachusetts Restaurants United hosted a Town Hall topic: How to Talk to your Landlord, featuring Graffito’s Jesse Baerkahn. This post includes the entire video presentation.
read moreLately we’ve been spending a lot of time chatting with clients and colleagues about the effects that Coronavirus has had on their business and industry as a whole. Breaking from this pattern, we’re sharing perspectives from our own team in a quick Q&A.
read moreGov. Charlie Baker on Tuesday extended the order requiring non-essential businesses to close their physical locations to stop the spread of the coronavirus.
read moreLike everyone else, we’ve been scrambling to get a better understanding from SBA Preferred Lenders regarding the Paycheck Protection Program of the CARES ACT. This is the best summary we have got to date, which comes by way of a banker at People’s United Bank.
read moreState Senator Jamie Eldridge has filed an action to make insurance companies pay for coronavirus closures. It could be a “game changer.”
read moreWe need the Governor and the Commonwealth of Massachusetts to fully grasp the magnitude of the crisis restaurants are facing now, and will have to face when this madness subsides.
read moreAt the same time as all of this, each of us have all been balancing ordinary work (and thankful to have it) with family (even more thankful to have it) obligations.
read moreFood & Wine published a candid, forward-looking call to action from our dear friend, Chef Matthew Jennings.
read moreThe major events of life, personal and professional, are celebrated in restaurants. Acquaintances become friends around a table in the safe and controlled environment of a restaurant. Individuals become lovers across a restaurant table, sometimes.
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