GSP + MEI MEI
Traveling and exploring is important to our work at Graffito. All of us thrive on it; and I know each person on the Graffito team has missed it dearly these past few years.
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For the 2023 holidays, we created a very special holiday gift for all Friends of Graffito. And, if you’re reading this, that would be you!
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Traveling and exploring is important to our work at Graffito. All of us thrive on it; and I know each person on the Graffito team has missed it dearly these past few years.
read moreTouring Nubian Markets
Today, we had lunch at Suya Joint Restaurant with our friends at Nubian Markets as they prepare to open a chef-driven grocer inclusive of a cafe, halal butchery, and community gathering space, celebrating the flavors of the African diaspora.
read moreUn Año At Graffito
Fast forward 12+ months since my start date and I’ve learned a tremendous amount not only about the industry but about myself and how I’ve leveraged my time at Graffito. Here are some of my reflections from year one…
read moreGSP + DCRE Conference
Tania and Melissa had an opportunity to attend the Diversity in Commercial Real Estate Conference on July, 29th powered by the Avant-Garde Network in NYC. This was the largest conference of its kind with over 500+ attendees.
read moreUnique Restaurant-Anchored Open Market at First Street Garage
Unique retail opportunity that is part of the 40 Thorndike Class A office and mixed use development that transforms the former Sullivan Courthouse into an innovation hub.
read moreNYC Parklets
Parklets are having their moment in the U.S., thanks to COVID. At a time when many patrons have been hesitant to dine indoors, restaurants have reveled in the additional outdoor space.
read moreGID X SwitchPoint
FoxRock Properties partnered with Graffito ID to name, brand, and create marketing materials for their upcoming Life Science development in Quincy.
read more15 Necco: Waterfront Restaurant + Retail Opportunities
15 Necco will be a Waterfront destination that connects the Fort Point and South Boston neighborhoods and adds to the historic culinary fabric of this area.
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